THE FRESHEST OIL IN THE WORLD
Recently somebody asked me: if you only had one word to describe your oil, which one would you...5 June 20190
TO CULTIVAR OR NOT TO CULTIVAR?
The oil world is unique and it’s difficult! How often have we heard that being said? And not...
Just under a year ago, I SERGENTI won first price for the best organic oil in the prestigious...
As we expected, last week we sent off the last drop of oil from the 2016 harvest. This...
EXTRA VIRGIN OLIVE OIL IS GOOD FOR YOU (SOMETIMES)
More and more frequently, we hear reports of brave magistrates investigating certain food giants, including those operating also...
THE 7 MISTAKES TO WATCH OUT FOR WHEN CHOOSING OLIVE OIL
What are the most common mistakes when choosing extra virgin olive oil for your family? When we are...
How to recognise good olive oil
Today, I want to share some hints about how to choose a really good olive oil from another...
How should we store our olive oil?
Every year many families, those who care about the quality of their food and about their own well-being,...
New Oil 2016
October is finally here! It’s time for olives and for oil! People have already started asking me “when are...
Oil and Skin
Cream produced in labs by multi-national companies or the simplicity of mother nature? Ever since ancient times, liquid...