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JOOP!!
Yet another acknowledgment for our baby, IL TRADIZIONALE! I SERGENTI’s oil won first prize in the category...
30 August 20160 -

Slow Food
The Slow Food “Guide to Extra-Virgin Olive Oil” was published just a few weeks ago. This year, for the...
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First!
Here we are again!! Second competition, first place! In the Olio Capitale we made it to the finals; in...
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The on-line shop is open!
Are you one of our fans? Do you want to taste our oil? Are you asking yourself where you...
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Off to a flying start!
Luck? Chance? A rare astral alignment? Who knows?! The fact is that a commission of independent experts placed our...
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Ready, Steady, Go!
We are finally ready to start this adventure…As of today we’ll be writing about oil, agriculture, our company and...
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What is omega 3?
I don’t want to use our magazine to write a chemistry essay. That would be boring! But I do...
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Olive Polyphenols May Affect Learning and Memory
A recent research carried out in Italy by the (IBCN); Institute of Cellular Biology and Neurobiology reveled that a...
